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August 01.2025
3 Minutes Read

Discover Surprising Pantry Habits of Pro Organizers You Should Avoid

Organized pantry with labeled jars on wooden shelves.

Things Pro Organizers Avoid in Their Own Pantries

Have you ever wondered what professional organizers do differently in their own homes compared to the advice they give to others? While their suggestions can be invaluable, the true measures of efficiency, simplicity, and safety often become crystal clear when looking at their own practices. Here are the surprising things that expert organizers never do in their own pantries, translated into actionable insights for you to make the most of your food storage space.

Avoiding Cleaning Products in Food Spaces

One of the primary tenets of pantry organization is to keep it solely a food space. Storage of cleaning products or other toxic substances nearby can pose health risks due to potential contamination. According to Ashley Hines, a pro-organizer, these risks come from spills and fumes that can infiltrate food supplies. A well-organized pantry should encourage a sense of health and wellness, free of worry about harmful substances affecting food.

Simplifying Food Storage Systems

Another key insight is the importance of simplicity. Overcomplicated organizational systems, while seemingly efficient, often lead to frustration. Lindsay Melvin, of Orchid Organizing, emphasizes that storage should be streamlined and intuitive. Utilizing clear containers allows users to see their contents at a glance, reducing the likelihood of clutter. Consider keeping categories simple and avoid rigid systems that may not align with dynamic eating habits.

The Labeling Dilemma: Too Much Can Be Counterproductive

While labeling helps in identifying food items quickly, there’s a fine line between helpful and overwhelming. Expert Cheryl Russo warns against excessive labeling, which can turn your pantry into a mini crossword puzzle, especially during snack time. Instead, consider more general labels that allow for flexibility, such as 'grains' or 'snacks', making it easier to locate what you need without reading through a myriad of labels.

The Dangers of Keeping Unwanted Food

One surprising revelation from the organizers is the importance of not holding onto food simply due to guilt. If certain items in your pantry haven’t been touched for months, it’s time to reassess their value. Hines advises using that space for foods that your family actually enjoys. For unopened items that are still good, consider donating them to neighbors, friends, or local food banks, thus freeing up your pantry and helping someone in need.

Choosing the Right Items for Your Pantry

Experts agree that pantries should only contain food-related items and nothing else. This principle helps maintain a clean and safe food storage environment. As Russo notes, household tools and non-food items can clutter your pantry and potentially create contamination risks.

Keeping Foods Sealed and Fresh

Leaving opened bags and containers in the pantry can lead to spoilage and pest issues. One of the best practices shared by organizers is ensuring everything is properly sealed to retain freshness. While some organizing enthusiasts may prefer to decant, others, like Melvin, find that simply securing bags with clips or rubber bands works best for their ever-changing pantry items.

The Aesthetic Overload of Bins and Baskets

Lastly, many organizers caution against purchasing decorative bins that are more about aesthetic value than functionality. A pantry should be practical above all else. While aesthetics have their place, functionality should take precedence to encourage a space that genuinely serves its purpose without becoming just another decor project.

Elevating Your Pantry Organization Game

The holistic view of a pantry should not only be about how it looks but also about how it operates within the household. Implementing these insights from seasoned professionals can help transform your pantry into a beacon of health, simplicity, and efficiency. Take the time to reassess and reorganize your pantry, focusing on what truly works for you and your family.

Creating a pantry space that fits your lifestyle doesn’t have to be overwhelming. Simplifying systems, reducing unnecessary items and clutter, and keeping it strictly for food-related contents can drastically improve your pantry experience. Begin small; perhaps invite a friend or family member to help you overhaul the space together. You may discover that it’s not only a transformation of your pantry but also a moment of bonding and shared success.

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